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Cucumber Martini Recipe With St Germain

Add the vodka and ginger liqueur. Here is what you need to make the elderflower martini.


St Germain & Black Currant Martini Elderflower cocktail

Put the gin, cucumber juice, st germain, lime juice, and sugar syrup in.

Cucumber martini recipe with st germain. Here are the ingredients in a cucumber martini: Drinks are always best cold. (if you don’t have one, any tall container with a tight lid will work.) shake pineapple juice well and pour 4 fl oz over the ice, followed.

4 ounce square one organic cucumber vodka; Muddle the cucumber and mint in a mixing glass. You will get rougly a half a cup of juice from 1 medium cucumber.

Shake and strain into a chilled martini glass, top. In the cucumber martini, i've made them and we actually use hendricks, which is sort of a cucumber and rose petal infused gin. The cucumber version swaps vodka for gin, and adds a few special ingredients that bring new life to the classic!

Use a muddler or a wooden spoon to muddle, or crush, the cucumber slices a bit to bring out more of their flavor. Strain the cocktail into a martini glass and garnish with a slice of cucumber. Pour in the gin, st.

Add the cucumber pieces, securely fasten the lid, and shake like crazy for about 30 seconds. Using a bar measure, add ¾ to 1 oz. Germain), and fresh cucumber, is summer in a glass.

Place two martini glasses in the freezer to chill. Germain (elderflower liqueur) 5 ounces limoncello (lemon liqueur) garnish: Fill a cocktail shaker with ice.

Serve straight uo in a chilled martini glass with a slice of cucumber as a garnish. The botanicals in hendrick’s give the drink an additional hint of cucumber, which adds to the flavor, but any gin will do. 3 1/2 oz vodka or gin (cucumber vodka is a popular choice as well) 1 oz elderflower liqueur , i used st.

Pour into martini glasses, garnish with a cucumber stick and serve immediately. This cucumber vodka elderflower cocktail is perfect for hot summer nights to keep cool. Transfer juice into a squeeze bottle and refrigerate until ready to use, up to 2 days.

Fill a shaker with ice and add gin. Put the thick cucumber slices in a cocktail shaker. Making a good cocktail is easy when you follow these simple steps.


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